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Lee Kum Kee Gluten Free light Soy Sauce 250ml
KShs830.00
Lee Kum Kee Gluten Free Soy Sauce is a premium soy sauce made with non-genetically modified whole soybeans and is fermented under direct sunlight according to traditional method. Expect the same rich, savory taste and soy aroma, while containing no gluten, from the leader of authentic Chinese sauces!
Lee Kum Kee Gluten Free Soy Sauce is a premium soy sauce made with non-genetically modified whole soybeans and is fermented under direct sunlight according to traditional method. Expect the same rich, savory taste and soy aroma, while containing no gluten, from the leader of authentic Chinese sauces!
Ingredients: Water, Soybean 20%, Salt, Sugar, Corn Starch
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