Lee Kum Kee Premium Dark Soy Sauce 150ml

KShs765.00

LKK Soy sauce Premium dark 150ml Dark soy sauce Premium Lee Kum Kee is made by natural fermentation of soybeans, which are not genetically modified, without artificial preservatives and glutamates. Soy sauce is an essential ingredient of Asian cuisine and its unique taste will enhance any dish. It can also be used for the preparation of marinades, dips, during frying or as a dressing for sauce mixtures. Contains no preservatives  Compared to dark soy sauce, light soy sauce is slightly saltier, more fluid and less strong. Use light soy sauce to prepare noodle and rice dishes, Peking duck, for marinades or as a dim sum sauce.

Ingredients: Water, salt, colorant (pure caramel), sugar, defatted soybeans 10%, wheat