Chilies, garlic, sunflower oil, mixed spices, salt, no artificial colours or preservatives
Vegan friendly
KShs690.00
Harissa is a spicy chili pepper paste used in Middle Eastern and North African cuisine. The word harissa comes from the Arabic harasa, which means “to crush or pound” and refers to the way the paste is made by grinding chilis together with oil, garlic, salt and spices.
Chilies, garlic, sunflower oil, mixed spices, salt, no artificial colours or preservatives
Vegan friendly
It is wonderful when stirred into soups and stews
Spooned over roasted vegetables and meats
Added to mayonnaise or yogurt for a hot and cold sauce
You can mix it in with a lemon salad dressing too